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Massachusetts State Cutting Board

Beautifully hand-crafted bamboo cutting board in the shape of the great state of Massachusetts. Each cutting board is meticulously designed, crafted and finished by hand. This board feels luxurious from every angle.

  • Massachusetts State Cutting Board measures approx 18in long, 8 in wide, 3/4 inch thick. 
  • Finished with food safe beeswax and custom mineral oil board butter. 

Item not eligible for returns after use. 

To preserve the quality of the product in the heat of the season, we will only ship on Mondays and Tuesdays. This applies to all shipping methods selected and applies to all Homesick products except apparel.

To read more about our shipping and delivery policies, please visit our FAQ here.

Massachusetts State Cutting Board

$49.95

$44.95

Massachusetts State Cutting Board

$49.95

$44.95

Description

Beautifully hand-crafted bamboo cutting board in the shape of the great state of Massachusetts. Each cutting board is meticulously designed, crafted and finished by hand. This board feels luxurious from every angle.

  • Massachusetts State Cutting Board measures approx 18in long, 8 in wide, 3/4 inch thick. 
  • Finished with food safe beeswax and custom mineral oil board butter. 

Item not eligible for returns after use. 

To preserve the quality of the product in the heat of the season, we will only ship on Mondays and Tuesdays. This applies to all shipping methods selected and applies to all Homesick products except apparel.

To read more about our shipping and delivery policies, please visit our FAQ here.

Shipping Notice

This product will ship in 1-2 business days after order is received.

To read more about our shipping and delivery policies, please visit our FAQ here.

Care Instructions

Wipe off any excess board butter prior to use. Hand wash with warm water and soap. Do not leave board submerged in water for long period of time and do not place in the dishwasher. For optimal life of the board, retreat with food safe cutting board butter periodically. As with all cutting boards, food safety measures are paramount to avoid cross contamination. Use caution when handling raw meats.

For additional information on cutting boards and food safety, please see information from the USDA available here.

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